If you’ve ever baked before, you know that accurate measurements of ingredients is of utmost importance. Too much flour will make your cake hard, too little and it will not be firm. Too much or too little butter is also not good in order to get the best result. Therefore, it’s imperative that a baker owns different kitchen tools that can measure ingredients accurately.
In this article, I’m going to talk about one incredible tool that I recently purchased that I find is of so much help. It’s the digital measuring cup which not only allows you to measure your ingredients manually using the provided cup but also you can measure your ingredients digitally and you can get quite accurate measurement. The measuring cup has an LCD display that will show you the weight of the ingredients in gram, millilitres, cups and oz.
The reason I bought this digital measuring cup is because some recipes require you to measure your ingredients in cups. To measure in grams is easy. You can just use a normal kitchen scale but in cups, you cannot be precise. I know there are tools that I can use to measure flour in already pre-measured cups but what about measuring butter. Do I melt the butter first? How do I get an accurate measurement for an ingredient that is hard?
Thankfully, I discovered this digital measuring cup. Not only can I measure butter, I can also measure cooking chocolate, nuts, raisins and other ingredients accurately when the recipes call for me to measure in cups. I can also just put all the ingredients in the cup measuring each one after setting the display to zero and it’s as if I’m measuring the ingredients individually. This way I reduce the number of utensils I use to contain the ingredients and less mess too. Less cleaning up later. Isn’t the digital measuring cup just the best kitchen tool anyone can own?
If you wish to own a similar tool, go to this site to buy one here.